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Castles, Caverns and Coastlines….. Oh My!

Castle in a Cavern

Of course go figure, I final trip was heading to the seaside and after spectacularly hot clear weather, it rained as we left the house… Murphy’s Law!

Slovenia is famous for castles and caves, you can even combine the two and visit Predjama Castle, which was built inside a cave, creating an awesome vision!
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It was built in the 13th century and moved into legend when it became the Seat of Knight Erazem Lueger in the 15th century. Erazem was a renowned robber baron, rumored to be a lot like Robin Hood. After killing the leader of the Imperial Army for offending the honor of his deceased friend, he was besieged in the castle for a year and a day. He could have held out longer except for the betrayal of servant. The only place that was impregnable was the outhouse, perched atop the castle and off to the side. At the appropriate time the servant signaled that he was… occupied…. and a single connon blast killed Erazem.

stunning castle!

stunning castle!

The caves near the castle are much more expensive and very touristy, but Predjama was perfect, so cool in fact that you didn’t even need to pay to go inside.

This is What Bilbo Felt Like

On the way to our next set of caves, Škocjan caves, the rain really started pounding down, and while turning a corner the windscreen wiper on the right side broke… we pulled over and I managed to dislodge it. Luckily Kaja’s side was clear, since she was driving.
wiper down, wiper down!!

Finally we made it to the caves and lined up for tickets. We must have waited close to 20minutes and were right at the window at 12pm, the time the next tour was starting. The guy asked us which tour we wanted and explained some things and right as we were about to pay it was like the clock in his head just tolled noon and he stopped looking at us or talking to us. All of the rest in the line were so confused. A few minutes later he looked at us as if we had just walked up to the window… we purchased tickets for the 1pm tour. At least that gave us time to eat a little snack!

The caves were phenomenal unfortunately no photos were allowed. It is a Unesco world heritage site and contains one of the worlds largest underground river systems. There was one area with an immense cavern and a lighted path that just seemed to disappear into nothingness, then a bridge to cross over a 45m / 147feet drop where I had the distinct urge to grab a stick and yell out:
YOU SHALL NOT PASS!!!!
(Lord of the Rings reference)

skocjan-cave
courtesty of http://www.tourismontheedge.com/

At the end we decided to grab the funicular to the top, of course it meant an immense climb first but thank the heavens for funiculars when we finally got to it. Loved every minute of this cavern adventure.

I Can See The Sea

Finally it was off to the ocean with the grey clouds following our progress. The plan had been for me to go diving the next morning, but it was looking decidedly dubious. We visited the dive center in Portoroz and then off to the tip and the town of Piran. Just beautiful, we were both knackered by this time, had been a long and eventful trip, so we just relaxed in the square and drank something. Finally we made it to the hostel in Izola and dumped our bags, the very top room with 4 flights of stairs and no elevator.

drink break.

drink break.

Panoramic of Piran

Dinner Fit for A Queen

For dinner we visited the home/restaurant of one of Kaja’s friends. He creates the most amazing dishes, all organic, all natural, and all very very unique. His home provides a unique setting up in the hills surrounding the coast and a chance to visit the garden filled with fresh herbs, fruit and honey bees.

It was 7 courses, all exquisite. Words can not begin to describe all the varieties he made. Here are a few of them…
Course 1 we shall have a cold dish of marinated zucchini over herb goat cheese with asparagus puree and herb pesto

Course 2 we shall have a cold taco style with celery root puree with marjoram and dried egg yolk shavings

This next one was amazing!!!!
Next we have a fermented ricotta with slow roasted tomatoes basil leaves and shavings of black summer truffle.

And finally baked apple with walnuts glazed in homemade honey

So if you find yourself wandering around the coastline of Slovenia, near Koper, thinking of good food, check out Domačija Butul

It’s A Small World After all

When he learnt I was moving to Thailand to do my scuba instructor course he said his friend who stayed there was also a scuba diver and worked in Thailand in winter, in summer he worked at his shop, Nemo Divers in Slovenia. We joked how funny it would be if he worked on the same island, Koh Phangan, that I was heading to.

When he arrived not only did he work on Koh Phangan during winter but he worked at Haad Yao Divers, the dive school I was going to be working with. Just crazy how small the world really is.
Boyan and me

Wind and Waves

Unfortunately in the morning the wind was too strong creating waves, so the dive had to be cancelled, oh well. We decided to wander around and just enjoy the seaside anyway. We opted to visit the local salt pans and do some birding. They were incredible and I got really excited when I spotted some herons and an oystercatcher. Bought a little bag of salt to take with me to the island, a little treat.

Salt Pans

Salt Pans

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Great Trip with a great friend

Great Trip with a great friend

A great trip even if the dive never happened.

 
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Posted by on July 18, 2015 in Slovenia, Travel

 

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